31.12.2022
18.00-01.00 h
Greeting
A glass of sparkling wine of the house.
[there is always fresh mixed bread from our local bakers at the table]
Gear 1.
Orange tomato soup with basil ice cubes that slowly releases its aroma
and grated feta cheese.
Gear 2.
Atlantic tapas fireworks with colourful miniature seafood creations.
Gear 3.
Salad of smoked cat shark fillet, marinated with the finest olive oil,
Herbs and citrus fruits of the Algarve.
Gear 4.
Sparkling Orange Sorbet
Gear 5.
Cubes of wild boar leg stewed with dried plums, in a shiny red wine sauce. This fine Portuguese game speciality is served on marinated Port wine, pears, with winter spices, as well as refreshing limes, Carrots and herbs of the region.
Gear 6.
Annett's miniature schnapps cake with vanilla sauce and fresh wild berries.
Gear 7.
A fine and small cheese trilogy of award-winning and rare cheeses of the Algarve.
This finale is served with a pumpkin and walnut jam and a slight hint of chilli.
For vegetarian or vegan wishes, please contact us in good time
personal changes are possible!
Price per person
Option A
7-course menu
€85
or
Option B
3-course menu, with courses 2, 5 & 6
€58
When making your reservation, please specify the menu you require.
Drinks will be charged separately.
Mittwoch bis Sonntag / Wednesday to Sunday / Woensdag-zondag /
Quarta-feira à domingo / Du mercredi au dimanche /
Miércoles a Domingo / Onsdag till söndag
Restaurant & Take Away
13.00-15.00 h & 18.00-22.00 h
Montag & Dienstag geschlossen/ Monday & Tuesday closed/ Maandag & dinsdag gesloten/ Segunda e terça-feira fechado/
Lundi & Mardi fermé/ Lunes y martes cerrado/ Måndag & tisdag stängt
Martins Kulinarium
Rua dos Moinhos Lote 11 A r/c
8400-534 Carvoeiro
Portugal-Algarve
Tel.: 00351 925 878 515
[Custo de uma chamada para rede móvel nacional]
[Kosten für einen Anruf ins nationale Mobilfunknetz]
[Cost of a call to national mobile network]