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on potato salad
with mushroom cream
Fabulously delicious crispy breaded schnitzel from the veal fillet. This spectacular veal creation is combined with a fresh mushroom sauce served in the glass and a homemade potato salad without mayonnaise, with many fresh local herbs and a small fine
tasted green side dishes salad.
In demand and very popular!
[can also be served without onions]
with fresh herbs
and garlic with tomatoes
Well-peeled shrimps of a decent size have fun with hot jumping cherry tomatoes and fresh herbs of the Algarve and refresh with juicy onions and spicy garlic with small baked potatoes from the oven of sea salt and organic olive oil
from the north of Portugal.
For shrimp friends a delight!
[can also be served without onions and without garlic]
Surf and Turf
Beef fillet and shrimp
with garlic butter and herbs
Whole shrimp with head, shell and black well cleaned
and juicy fried place perched on a finely sliced young beef fillet from the Alentejo. A velvety cleaved garlic butter melts over this dreamlike fillet combination and adorns itself with fresh seasonal herbs on small baked potatoes from the oven.
A no colorful salad contributes to its charm
Presentation of these great food.
For fillet specialists, this combination is worth an
appointment in the Culinary!
[can be served without garlic]
Pasta makes happy
Crispy salmon fillet
on garlic spinach
Crispy fried salmon fillets from the iron pan place at the top of a pasta combination, with refreshing leaf spinach and a finely tasted garlic Cream sauce and fresh herbs of the Algarve.
Salmon and pasta fans beware!
[can be served without garlic and without onions]
Price per person,
normal €14.90 / small €11.90
Annett baked cakes.
Mittwoch bis Sonntag/Wednesday to Sunday / Woensdag-zondag/Quarta-feira a domingo
Restaurant & Take Away
13.00-15.00 h & 18.00-22.00 h
Montag & Dienstag geschlossen
Monday & Tuesday closed
Maandag & dinsdag gesloten
Segunda e terça-feira fechadas
Rua dos Moinhos Lote 11 A r/c
Tel.:  925 878 515