Each cooking class starts with a visit to the market in Portimão,
where vegetables, fish and meat are bought.
[we recommend coming by car]
Learn numerous culinary tips and tricks over a really delicious meal.
The diversity of the products that are processed in a cooking class opens up completely new perspectives into the culinary world!
At a cooking class, 10 to 15 different recipes are prepared!
From tapas, appetizers, salads, vegetables, fish and meat.
On request, vegetarian or vegan, as well as only fish or
meat cooking classes are offered.
We only process regional and seasonal products.
€85
Per participant, including course fee, market and product training as well as food.
Drinks are charged separately!
IVA incl.
Minimum number of participants 4 people, maximum group size 8-12 people.
Meeting point 10.00 a.m. at the Restaurant Martins-Kulinarium,
see Google Maps at the bottom of the website.
The cooking class ends at 15.00.
We speak Portuguese, German and English.
We also accept bookings by telephone.
Phone: 00351 925878515
Mittwoch bis Sonntag / Wednesday to Sunday /
Woensdag-zondag / Quarta-feira à domingo
Restaurant & Take Away
13.00-15.00 h & 18.00-22.00 h
Montag & Dienstag geschlossen/ Monday & Tuesday closed/ Maandag & dinsdag gesloten/ Segunda e terça-feira fechado
Martins Kulinarium
Rua dos Moinhos Lote 11 A r/c
8400-534 Carvoeiro
Portugal-Algarve
Tel.: 00351 925 878 515
[Custo de uma chamada para rede móvel nacional]
[Kosten für einen Anruf ins nationale Mobilfunknetz]
[Cost of a call to national mobile network]